Recipe (bread machine)
Dry Ingredients
3 cups unbleached flour
1/4 cup sugar
one TBS yeast
Wet Ingredients (add all into a 2-4 cup liquid measuring cup)
one egg
3 TBS of oil
3/4 cup no fat sour cream
2TBS of onion relish OR 2 TBS reconstituted onion flake
fill the remaining balance to the 2 cup mark with no fat milk
stir well
Place the ingredients in your bread machine in the required sequence
(mine wants dry, then liquids. This varies by manufacture)
Set for large loaf (white), turn on and relax.
A few hours later, you have this lovely loaf of bread
which slices up, showing bits of onion
and leads to dinner complete with spicy squash soup, tomato-lime chutney and a pomegranate.
Socks
There was definite progress on the art sock
The second JaWoll Sock is now complete
with the pattern simple, but looking nice even up close
Audio Books
Vanishing Point by Marcia Muller.
Arches
Obviously Caerphilly Castle, taken in Wales 9 Feb 08
-Holly
Thanks for the bread recipe, it sounds delicious. Caerphilly looks interesting, but you should definately try again for Cardiff castle, it’s got awesome room decor to see.