Not sour grapes mind you – just green seedless grapes left in the freezer long enough to freeze solid.
Desert, tasty snack. Addicting.
This simple but brilliant idea came from my sister who got me hooked by the simple expedience of saying – “Here, try these.”
Today while wandering through the grocery store I picked up a bag of red seedless to try as well. She informs me that they don’t seem to freeze quite as well. Never one to take anyone’s word for anything, I am planning a taste test in the next few days (or when I run out of green grapes, which ever comes first).
Otherwise, I can say without question that it is nice and warm in the Phoenix area. Warm enough that I am enjoying reading rather than knitting…..